Chunk of chicken lightly fried and sauteed with special hot pepper sauce.
Chunk of shrimp lightly fried and sauteed with special hot pepper sauce.
Shrimp, chicken & beef sauteed w. assorted fresh vegetables in brown rice.
Shredded beef fried to crispy & dry sauteed w. celery, baby corn, zucchini & carrots.
Shredded skinless duck sauteed w. onions, bamboo shoots, green pepper in chef's special sauce.
Shrimp & scallop and chicken sauteed w. garden vegetable in egg white sauce.
Lightly coated filet of Chilean fish w. broccoli, carrots & fresh mushrooms in black bean sauce.
Pan-fried fresh salmon steak in black bean sauce w. mixed garden veg.
Fresh scallops, shrimp, flounder filet, lobster meat sauteed with broccoli, baby corn, carrots, straw mushrooms in chef's special white sauce.
King crab meat, shrimp, scallops, flounder filet & lobster in Cantonese lobster sauce.
Lightly coated white meat chicken, fried to crispy sauteed in dark red spicy sauce. Served w. walnuts on the side.
Lightly coated jumbo shrimp, fried to crispy sauteed in dark red spicy sauce. Served w. walnuts on the side.
Fried jumbo shrimp and chunks of chicken sauteed w. special hot pepper sauce
Shrimp & sliced chicken sauteed w. garden vegetables in a house white sauce.
Chunks of chicken lightly coated & fried to crispy sauteed in our special sesame sauce & sprinkled with roasted sesame seeds.
Shrimp lightly coated & fried to crispy sauteed in our special sesame sauce & sprinkled with roasted sesame seeds.
Chunk of chicken lightly coated & fried to crispy sauteed & seasoned w. hot pepper sauce w. orange peel.
Chunk of beef lightly coated & fried to crispy sauteed & seasoned w. hot pepper sauce w. orange peel.
Shrimp, scallops, beef, chicken & pork sauteed w. assorted fresh vegetable in brown sauce.
King crab meat, scallop, shrimp, chicken, beef w. vegetables in brown gravy on top of pan fried Hong Kong noodle.
Lightly coated jumbo shrimps, fried to crispy, sauteed in a special coconut sauce
Jumbo scallops and sliced beef sauteed w. mixed vegetable in special oyster sauce.
Jumbo shrimps, scallops and chicken sauteed w. fresh vegetable in chef's special garlic sauce.
Sliced pork sauteed w. cabbage & carrots in spicy Szechuan sauce.
Lightly breaded & seasoned chicken breast fried to golden crispy, served on top of stir- fried vegetables, sprinkled w. roasted golden pine nuts with special dipping sauce on the side.
A combination of jumbo shrimp and scallops sauteed w. garden vegetable in brown sauce. Served on top of pan-fried tender steak.
Marinated medallions of tender filet mignon lightly pan-fried to perfection served with sauteed assorted vegetables.
Shredded mango, zucchini, carrots, green and red peppers in special spicy Thai sauce.
Marinated half boneless duck, vegetable, soy ginger glaze.
Wok grilled vegetable fried rice, baby bok choy.
Filet mignon, shrimp and scallop w. crispy nest
Basil, shiitake mushroom, bell pepper, onion, mild herb sauce.
Pan roasted w. fresh green, mild Thai sweet chili sauce.